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myBook rating: | ☆☆☆☆☆ |
Language: | English |
Number of pages: | 304 |
Publishing year: | 2011 |
€ 6.00 |
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Added: | 28.07.2023. 10:13 |
Views: | 70 |
Delivery: | / Parcel machines |
Payments: | Cash / Bank transfer |
Condition: | Used, good condition |
El Bulli was undoubtedly the most controversial and experimental restaurant in the world that received up to 1,000,000 reservation requests a year, where only 8,000 lucky ones got a table. Ferran Adrià – the chef who earned El Bulli it's worldwide fame is one of the most famous people in Spain and has been acclaimed to be the best chef in the world. | |
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